Blackened Salmon is a variation of the classic Salmon recipe, and will be the favorite dinner choice in your home. This deliciously moist and tender fish is golden on the outside, crispy on the outside, and incredibly tender on the inside.
Whirley Pop: Our Experience Making Stove-Top Kettle Corn
Our Final Rating: ★★★★☆
I know what you’re thinking. Microwave popcorn is fine, right? For purists who aren’t after a burnt or fake-butter flavor, though, the Whirley Pop gets kettle corn right every time.
Classic Bolognese Sauce
There’s nothing like a classic Bolognese sauce, and it should be in every home cook’s repertoire. My version is smooth, rich, hearty and slow cooked to perfection. The very essence of Italian comfort food! This is what you hope for when you order spaghetti or lasagna in an Italian restaurant.
Reviewed: Caraway Ceramic-Coated Cookware
Our Final Rating: ★★★★★
If the convenience of nonstick is more important to you than a chef-approved shiny finish, you’ll love this good-looking cookware. It’s a bit pricey, but it delivers the kind of performance you’d expect from the very best cookware with the benefits of stick resistance.
Cheddar Pierogies with Caramelized Onions and Bacon
I’ve always been a huge fan of pierogies, but it’s hard not to be when you taste them! They are just downright delicious. Pierogies are one of those comfort foods that you could eat on any occasion, whether it be a cold or rainy day or just to get a snack. I love serving these with some caramelized onions and bits of bacon on top!
The Always Pan: Everything You Wanted to Know
Our Final Rating: ★★★★☆
Whenever a shiny new promise of kitchen minimalism is dangled in front of me, I’m tempted to take the bait. Such was the case with the Always Pan by Our Place, which is a nontoxic, nonstick pan boasting multiple cooking functions. It also happens to be incredibly beautiful, making it total kitchen eye candy. We decided to give it a spin, and today we’re sharing our full review.
Simple Garlic, Tomato, & Rosemary Focaccia
This is such a simple but delicious recipe. It’s also great for using up all of those fresh herbs that you may have in your fridge. It takes very little time to make and the end result, if served straight from the oven with a bowl of soup, is really hard to beat!
Reviewed: Breville Barista Touch Espresso Maker
Our Final Rating: ★★★★★
Most of us simply don’t have that magic barista touch that can dish out a delicious cappuccino without having to don a man bun. But what if you did? The Breville Barista Touch Espresso Maker is the flawless coffee juggernaut that can get you there.
Red Wine-Braised Beef Stew With Potatoes
Now I understand that you are skeptical. Red wine, and beef? Is this a joke? Well if it is… then it’s a joke with a purpose. A purpose of serving my family a delicious meal that they’ve asked for over and over again. The components are simple – meat, potatoes and carrots braised in red wine. The result, however, is an elixir of flavor to savor and share with family and friends. And why not share it? We have shared the recipes to our other meals so why not this one?
The Blend Off: Vitamix vs BlendTec Review
We decided to face-off the two titans of kitchen blending: Vitamix vs BlendTec. Take a look at our full analysis. But if you’re looking for a quick answer, we highly highly recommend purchasing a Blendtec. In our experience it’s a much more reliable machine that simply works better than the Vitamix. Want to know why? Keep reading.